How can I go plastic free without a zero waste shop?

As Plastic Free July begins for another year, the pandemic has undoubtedly changed our relationship with single-use plastic. Whether you’re new to this issue but have gained a new pandemic perspective or were already an eco-warrior but have had to undo a few changes due to restrictions or changes in shopping habits – consumption habits have definitely changed, as have the times.

This is our opportunity now to take back some control over our own god-damn lives, having relinquished so much over the past 18 months, particularly in the form of personal plastic consumption. Restrictions are easing and research has proven that there’s absolutely no reason why you can’t safely use your own coffee cup again or take your bags for life out shopping, so now is the time to bring in some sustainable swaps for good.

What if you live rurally though, or don’t have easy access to a zero waste/refill shop; what then? This can be a challenge but one that’s getting easier to overcome – so today I’m here to tell you how! (The keen-eyed among you will notice that there is plastic in the heading photo, however this has been reused and refilled so is no longer single-use – ta-da!)

There’s a plethora of resources out there and many I’ll certainly miss in this meagre post, but I’ll split it down into categories to give a little bit of direction and hopefully to act as a guide of sorts. It also goes without saying, of course, that the time and ability to do this sort of thing is a privilege in itself so please don’t be judgemental of others if they’re not on board – we can all try our best but there needs to be systemic change too to make the sustainable choice the easier choice. And thus we begin:

Online marketplaces

These are effectively your online markets which bring together a wide variety of eco-friendly products so you can get as much in one place as possible, saving time shopping around and saving a bit of money on delivery costs too.

My top recommendations are:

I’ve recommended several of these to friends & family and would say they’re a brilliant first port of call. Also, Etsy is absolutely brilliant for finding all sorts of sustainable swaps! And as small businesses have taken a bashing, prioritise them where you can. With that in mind, check out Tabitha Eve too as they have a lovely range of eco products and I first met them at my local market!

Here’s the online shop that started my single-use plastice free journey back in 2017 🙂

Localised options

Farmers markets are a great way to shop for loose fruit & veg, locally made products and reduce your carbon footprint from transport. Engaging with producers and vendors in this way also facilitates helpful conversation around things like asking for no plastic bag and explaining why you’re trying to go plastic free, as well as gently suggesting ways in which they can participate by opting for cardboard punnets rather than plastic ones, for example.

Sadly, this again can be a bit of a luxury so other alternatives include searching for a local veg delivery box, finding out if any farms near you do deliveries such as milk, eggs etc. or have milk refill stations which have surged in recent popularity, (here’s a handy map) or using social media to your best advantage. By this I mean, using Facebook community groups to ask for advice and recommendations on any of the previous as well as keeping a keen eye out for anyone selling homegrown veg or homemade plastic free products locally. You can often pick up small fruit or veg plants to have a go at growing yourself around this time of year for a few simple pounds; last year I got three different types of mint for £2 each!

Delivery options

This brings me to by far the biggest and most widely available option, which is specialised delivery services. Fruit & veg boxes surged in popularity during first lockdown for good reason – we’ve had an Abel & Cole weekly box since 2017, initially because we were living with family for a short while in an area where it was harder to find loose options, and have kept it since due to convenience. I still get top up bits when we need them, but having the bulk of our produce come from organic and responsible sources for a reasonable price is a weight off my mind and was a lifeline last year.

Other well reputed sustainable produce deliveries are Oddbox who specialise in reducing food waste from wonky veg, or Riverford who work hard in the sustainable food sector far beyond their primary service. As mentioned, in many places there are local options as well but if you live further out or, like me, fancied the convenience of swapping specific veg in and out a few days before due to preference (not currently available thanks to Covid) then these are well worth considering. Some you can add in other groceries too such as washing up liquid or tea bags if you’re running short – I can’t rave about them enough!

An example of one of our A&C veg boxes

Moving away from veg, you can also get refill/zero waste deliveries of all sorts of things such as household cleaners, dried goods and even sweet treats.

For cleaning, look into:

For dried goods, look into:

There will be others, too; they’re growing all the time and it’s never been easier to get quality, plastic free groceries without even leaving the house!

Supermarkets / high street

Okay so this wouldn’t typically be the first place you’d imagine finding sustainable swaps, but thanks to consumer demand shampoo bars, shower bars and all sorts of reduced plastic options are coming to supermarkets near you. Whilst we still love supporting small businesses, having these options is great for those with busy lifestyles or large families who need to be able to get everything they need in one place.

Ocean Saver drops, for example, are now available in Tesco (small biz option: Life Before Plastik – see below my reel on how they work! [AD – gifted product]).

Also in Tesco are TOTM products, a small Cardiff-based company making menstrual cups and organic cotton period products – they also offer a monthly subscription box you can get delivered home if you go direct to their website. (There are quite a few period brands who do this now, if you’re interested, but I have their menstrual cup and it’s honestly one of – if not THE best – swaps I’ve ever made. Here’s my plastic free periods blog for more info.)

You now often find a wider variety of loose fruit & veg too – although this does vary store by store and depending on the retailer, larger stores tend to be better. Some supermarkets have even been trialling refill aisles! So, next time you’re supermarket shopping, have a look around to see if you can spot any shampoo bars, shower bars (or y’know, normal soap), bamboo toothbrushes or refillable products. You might be surprised with what you find! Below are a few photos of low waste shops I’ve managed in supermarkets.

For the high street dwellers: I’ve tried out and can really recommend the Boots zero waste toiletry kit which came out just before Christmas, composed of 4 different bars (shampoo, body wash, body scrub and hand soap) at a bargain £10. The shampoo bar foams nicely unless some of the options out there and it’s one of those things you kind of have to experiment with until you find one that works for you. This sort of kit is especially convenient for trips away, popping in your gym bag or donating to your local foodbank.

And finally, clothing

You didn’t think I was going to miss out fashion, did you? Those of you who follow me online will know this has been a huge thing for me over the past few years, I knew very little about sustainable fashion before and now it’s one of the things I talk to people about the most. Without going into all the gory details (check out my INSPIRE magazine article for more background), the most sustainable clothes are the ones you already own. The second best options, for those of us that love that buzz of getting new things, is shopping second hand.

This can be:

  • swapping with friends/family;
  • charity shop shopping; or failing that:
  • resale platforms – Depop, Vinted, eBay, FB marketplace.

Depop and Vinted are the most popular ones and a brilliant place to start, especially if you’re looking for something in particular rather than sifting through every rail of a charity shop. Quite a few charity shops have moved online since Covid too, so once you get set up have a look on Depop for any charity shop accounts and follow them for a win-win sustainable shopping experience.

Ebay is also a great way to get second hand clothing, often brand new with tags (“BNWT” in case you see this and wonder what it means, as I did for a while) but keep a keen eye out as there’s a lot of brand new stuff on there too which can easily catch you out. You can also set up search alerts on eBay if there’s a particular thing you’re after, so you get notified as soon as someone lists something matching that description – this is what helped me finally find the Lucy & Yak mustard coat of my dreams last Autumn!

Facebook Marketplace gets another shout-out for this category, I’ve had quite a few bargains on there locally and often they’re cheap to begin with or can be bartered down a little if you offer to collect. (Marketplace is just great for basically anything, in my opinion.)

And finally, ReFashion and Vestiaire Collective are good second hand sites to have in your arsenal. The first is essentially an online charity shop, with a mixture of personally donated and end of season items (you can send in your own donations if your local charity shops aren’t taking) and the option to select a charity of your choice to benefit. The latter is a collection of pre-loved designer goods if that’s your vibe, so a more expensive (luxury) option but still cheaper than their original market value.

There’s also the option to rent clothing for special occasions (can’t believe I almost forgot this!) – see sites like:

This is the ideal scenario if you’ve started to get invited to events again and either want something new without spending a fortune, or have nothing to wear thanks to lockdown. I haven’t done it yet but am thinking of doing so for next year’s multiple weddings!

So, that’s it. As concise as I can muster, that’s my guide to shopping more sustainably and reducing your plastic consumption, all from the comfort of your normal routine. If you have any other recommendations please leave them in the comments for others to see! Best of luck out there 🙂

Diolch i chi a hwyl am nawr,
Charles xx

*Disclaimer: AD – I was gifted some products from Life Before Plastik for this post, however views are my own.

Pandemic-proof sustainable swaps you can do right now

You may have read in my last post that I’ve felt overwhelmed or hopeless at times due to the scale of the challenge we currently face in trying to leave the world better than we found it, and how especially since the pandemic hit, the impact of all this extra single-use has been weighing heavily on my mind – and many others’ too. Despite all this though, there are a few ways in which we can try to regain some control over the pesky plastics/increasing waste in our lives and sustainably survive numerous lockdowns, so I’d like to share some.

Firstly, containers. Now is a great time to do a kitchen audit to work out how much tupperware you actually own and how many jars might be lying around unused, so that they may find a new use (any tubs without lids could be repurposed as plant pots , organisation trays or all manner of things before being lovingly recycled at the end of their life) and you can be prepared for the next time you’re heading out into the world by taking a container with you. Granted, there are currently fewer opportunities to use your own containers while shopping than usual, but you never know when you might need one! Plus, if there’s somewhere you usually refill at, there’s no harm in gently asking them what their current measures allow.

Secondly, the obvious. Reusable masks. These are now widely available and often in upcycled materials too! Simply wear, wash, reuse to avoid those single-use ones as best you can.

Bags for life. These have continued as normal throughout the pandemic so please let’s do all we can to keep this habit going. It’s super easy, even for a forgetful person, if you fold them up small and tuck into coat pockets or loop around bag handles. One of the best lockdown purchases we made was a granny trolley (not sure what the real name is?) and it’s absolutely perfect for our Albany Road shop or a medium-sized grocery run – would highly recommend.

Straws. You can still ask for no straw when drinking out and about and be prepared by taking your own. So long as you wash it at home between each outing, you’re good to go. Many places are serving paper ones at the moment which may well disintegrate before you finish your drink anyway, so best to have one on you in case.

Organic / local veg boxes. When the first lockdown hit demand for these was through the roof and you couldn’t get a subscription anywhere, but as things have settled a bit why not find out if there’s somewhere local to you that offers a veg box delivery scheme? In Cardiff there are the likes of Penylan Pantry, Kemi’s or Paul’s Veg. I’ve been a subscriber to Abel & Cole boxes for several years since living with my in-laws for a while where I didn’t know the nearby plastic-free options; it’s been not only a life saver during lockdown but also a relief because there was less to worry about in when doing the rest of the grocery shop (which for me was a highly stressful experience in which I would always panic buy and forget half my list anyway).

Advantages of local boxes: it’s often sourced super locally, you support a small business and contents vary depending on what’s available. Advantages of larger ones like Abel & Cole or Riverford: you’re supporting a breadth of growers from across the UK, it’s organic and seasonal and their suppliers are all sustainability vetted from the off. I can also add normal groceries into my weekly deliveries as and when required such as dishwasher tablets, pet food or even shampoo bars and so on – but choose what’s right for you based on convenience & individual requirements.

Eat more plants. I know this is controversial for some, but if you follow my Instagram you’ll have seen that I did Veganuary this year after having been vegetarian since early high school. Personally, I’m not in the ban-everything-that-isn’t-vegan camp, but instead believe that reducing by even a few meals a week and working out what works best for you is the way to go. And if you do decide to consume meat or animal products, try to source them as sustainably as possible i.e. organic, free range, local. If you’re finding you have more time at home since the pandemic, why not try some new recipes or swapping out some of your usual ingredients for plant-based options? You might find something you love! As a keen cook I loved the creativity that came with the challenge and although I haven’t remained totally vegan, the balance has definitely shifted!

Water bottles & refills. Just recently, Refill UK expanded their app to include places to take your own containers and shop plastic free as well as refilling your water bottle, which is fantastic! If your local isn’t on there yet, give them a gentle nudge and spread the word. Whilst some places may have revoked the option to refill your water bottle for the time being, you can still take your own around with you to save buying bottles on the move.

Contactless Coffee. As above, this is a little more tricky nowadays but there are still places that will refill your own reusable coffee cup if you ask nicely. Check out Hungry City Hippy’s post for the list, and if you can, please support them. Praise them for being brave enough to follow the science and allow refills during a time when so many chains are refusing to switch back. 

In other words, being prepared is still never a bad thing and better to try and be turned down than not try at all. Taking your own homemade food/drink around with you is also a great option to be on the safe side whilst reducing your waste, especially as food waste is something that initially saw a huge reduction during lockdown, but is sadly back on the rise. Being wary of the packaging that comes with most takeaways and using what we already have at home is also something that shouldn’t change with the pandemic.

Support your locals. This may seem in contrary to the above, but what I mean is that whilst we should be trying to reduce our waste at home be it food or takeaway packaging, when you are planning to treat ourselves then do it from somewhere local – better yet, dine in if you’re able. Shopping local where possible will also help small businesses stay alive, which feeds back into the community and reduces carbon footprint to a degree.

Cycling. At one point in lockdown it seemed like everyone & their dog was buying a bike. Although I was a little late to the party, I too managed to pick up a secondhand beauty that I’ve loved taking out on adventures since. I wasn’t a confident cyclist at all to begin with, especially nervous about navigating roads (cycling routes can be totally different to driving) and braving traffic, but with careful practice and the right tools* I’m much more confident now and trying to cycle within the city as much as is personally feasible – which does feel a lot more cyclist-friendly since lockdown lifted, possibly due to increased uptake forcing drivers to get used to it a bit more. I still need to get lights fitted and I’m still too scared to leave it locked up anywhere, but it’s progress. So if you do have a bicycle at home, why not give it a whirl next time you fancy a walk in the park or a trip across town? It’ll benefit both you & the planet in one hit.
*I’ve started using an app & bike phone holder from Bike Citizens which I often find better than Google maps cycle mode as it tends to avoid more main roads & recommends the route other users take most often. Not an ad, but if you’re interested I’ll link it here.

Lastly, use this extra time at home to try things out that you’ve previously avoided, such as shampoo bars, plastic-free toothpaste or natural deodorant (the latter of which I’ve tried plenty, including most recently the refillable Wild subscription, but not found one that works long-term for me yet sadly). If you’re mostly working from home like me then no one’s going to know if you smell a bit funky, and webcams aren’t often precise enough to tell if your hair’s looking greasy. So, what’s the harm? May as well try it now while you have the chance to hide away if it goes wrong. (Hopefully it doesn’t though and you’re totally converted for years to come!) I’ve had to try several different brands of things sometimes to find one I get on with – everyone’s bodies are different.

This may sound simple and I’m not saying I’m perfect, but maintaining these habits as best we can exercises a bit of control over our own lives in such uncertain circumstances, which really helps not only the impact on the planet but also on your own sanity. Anything else is a bonus at this point.

Diolch i chi a hwyl am nawr,

Charles xx

Home Made Sustainable: part 2 – Water saving tips & tricks

This week is #WaterSavingWeek, an annual initiative run by Waterwise, an independent, non-profit NGO focused on reducing water consumption in the UK. As such, this isn’t a post about a particular room (if you were expecting all of this sort-of series to follow that structure then I’m sorry to disappoint!) but about the ways in which I try to keep our water footprint down and conserve our most precious resource on the planet.

Water may not seem like a commodity, many of us will expect to just turn on the tap and have it there, yet it is not actually a renewable resource in the way you might think because only 1% of all the water on the planet, is usable for human consumption. Just 1%. And when you think about all the things that treated water is used for – washing our clothes, washing dishes,  washing ourselves, flushing toilets, cleaning and so on – then you begin to realise just how precious water is.

As you can tell, this is yet another thing I’m very passionate about (spoiler: it’s my job), so I wanted to share a few things we’ve done to make our home more water efficient. For more information on why it’s important to save water, follow this link.

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Source: Waterwise’s Instagram

Like energy efficiency, being water efficient can save you money in the long run. If that’s what motivation works for you then that’s absolutely fine. Did you know though, that water scarcity is a serious and rapidly increasing problem in the UK? And that London actually receives less rainfall than Sydney, Istanbul and Morocco? [Source: Waterwise]. Even here in Wales, water resource is a concern because with the extreme peaks and troughs of weather we’re seeing more and more of now (climate change is happening guys), if we get a sudden burst of rain after a long dry period then the ground can’t absorb it properly and we end up with flash flooding. And it’s not as simple as just storing up the extra rain to use later on – if only it were. I could go on about this for hours as a geography and water nerd but here are a few helpful resources if you’d like to go a bit deeper: this podcast by Climate Queens which I recommend listening to, the “Explained: The World’s Water Crisis” episode on Netflix, or this blog on Waterwise’s website.

The point is, reducing our personal water consumption where possible to do so is much needed for the sake of the planet. It is not a renewable resource and it’s significantly more expensive to treat and get to your tap than many people realise. So, how do we do this? Easy, here goes…

Check your supply

The first thing we did was have a new service pipe installed as the house was being supplied via lead [common for old properties like ours], which has been proven to be detrimental to our health and is not recommended, particularly for young children and expectant mothers.

To identify and rectify this issue is pretty simple, all you need to do is get in touch with your water supplier and request a sample to be taken and/or an inspector check your supply [they will still be able to do this during lockdown as it’s an essential service]. If found then some water companies will replace the lead for free in particular circumstances but if not, it wasn’t expensive to arrange a Water Safe registered plumber do the job. The water supplier then needs to return to swap over your connection and you’re good to go!

Additionally, if you aren’t already on a meter then this is definitely something to consider, as it can not only save you money (though not always) but more importantly allows water companies to customise their service a little more and identify any leaks on your supply that you may not see (they’ll tell you if they find anything and what to do about it). This helps to reduce water wastage overall and keeps your supply running as it should.

Check your taps

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My kitchen sink set-up… I love it!

As mentioned in #TapThursday of #WaterSavingWeek, checking your taps is a great way to save water without impacting your daily experience. Our new taps in the kitchen [pictured left] and bathroom come ready-fitted with aerators, which do exactly what they say on the tin; aerate the water so that you get the same supply, same pressure but using less water. To ensure best quality and standards, keep an eye out for WRAS approved products and clean the mouth of your taps regularly to keep any bacteria at bay (holding a cap full of bleach or household cleaner over it for 5 mins or so, then running the tap on full for a minute to flush it should do the trick).

Adapt your shower

There are a few things you can do in the shower to save yourself and the planet some valuable water. Firstly, deploying a water saving shower head is great for lowering your water usage without compromising on quality or experience. These are often available from your water supplier directly but also tend to be in most supermarkets or hardware stores nowadays – they usually contain a tiny little aerator as I just mentioned for taps.

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My water saving shower head & timer

Secondly, shower timers can provide a fun incentive to take shorter showers and save water that way. You could even make it into a competition with your house mates/family and see who can get in under the 4 minute limit! Four minutes isn’t prescriptive, but tends to be the optimum/recommended time for water efficient showering [4-5, better still if you don’t shower everyday but only when necessary]. Timers are, again, often available from your water supplier directly but can also be found online or just use a stopwatch you already have.

Thirdly, those precious few (or maybe not so few) minutes spent waiting for the hot water to come through if you have a combi-boiler like ours, can be prime opportunity for some water saving. Placing an empty bucket or watering can in the shower to capture this excess water is a fantastic adaptation that can save a lot over time; it has more of an impact than you might think! I tend to keep the bucket there during the rest of my shower to catch any bounce-off etc., then use the water to flush the toilet (not all in one go, just as and when until empty), provided that there aren’t any nasty chemicals in there of course – best to opt for natural products to be on the safe side or take the bucket out before you begin washing your hair and such. I’ll go into this more in a minute but do remember that all we should be flushing is the 3 P’s: pee, poo & paper. I’d also like to note that essential oils should not be part of any bathroom cleaning as they are known to be very harmful to aquatic life (despite their presence in many homemade cleaning recipes). I could do a whole other post on what happens from toilet to treatment so let me know if that’s of interest.

Reduce the amount you flush

So, as mentioned above I would hope it goes without saying that nothing bar the 3 P’s should be going down your toilet on a regular basis. Even cleaning solutions are best kept to a minimum where possible. Wet wipes, sanitary products, hair and all kinds of other stuff cause vile, disgusting and disruptive blockages [even fatbergs] which can lead to flooding yourself or your neighbours and ultimately, the price of fixing this is reflected in the bills you pay (not directly, but it’s an expensive problem to fix).

The age-old saying “if it’s yellow, let it mellow; if it’s brown flush it down” genuinely has some merit when it comes to saving water because the average toilet flush uses around 9 litres. Can you believe that?! Again, many new ones have now been adapted to use less; however, toilets are also the leading cause of household leaks, so it’s totally worth checking yours over to make sure it’s in tip-top condition. There are also some nifty, inexpensive little bags you can pop into your cistern which reduce the amount of water used for each flush. The Hippo is a great example.

Get a water butt

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Excuse the messy garden but here’s my butt!

As well as watering our flowers & plants with grey water (a term often used to describe household waste water NOT from the toilet i.e. washing up/shower/dishwasher etc.), we have a water butt fitted in the garden which collects rainwater ready to use as and when we need it. If you really want to go the extra mile, you can get special types of crystals to go in plant pots or glass bulb things which secrete the water at a slow & steady pace, making it last longer and keeping plants better hydrated.

I installed our water butt all by myself (rather proud) and have to say it wasn’t complicated, plus it filled up in just one rainy evening! Dream! I’m seriously considering getting a second to be honest, especially as we don’t have an outside tap.

And there you have it, my top tips for saving water at home/things that we’ve done to try save as much as we can. One other habit I’m trying to get into is remembering to pour excess water from drinking glasses etc. into the watering can instead of down the drain! It’s all a learning curve. If you don’t have a water butt you can also use the water left after washing up the dishes to water your plants & flowers, provided that you’re using an eco-friendly washing up liquid.

Do you have any extra tips? Let me know in the comments!

Disclaimer: this post was not sponsored in any way, however was done in support of Waterwise who happen to be friends of mine.

Diolch i chi a hwyl am nawr,

Charles xx

Veganuary 2020 – What, why and how?

First thing’s first, let’s acknowledge that the what we should be eating to be sustainable debate is a very complex one, complicated more so with the use of globalised statistics (rather than national or even local) with many variables, new research emerging all the time and by no means do I believe that everyone should be doing the same thing. For example, being gluten-free for medical reasons AND vegan would be a challenge unfeasible and inadvisable for many. Notwithstanding the fact that even having a choice in the first place is heavily reliant on privilege (that’s a whole other kettle of fish for another day, here’s a podcast that explains some of it). That being said, I believe strongly in doing what you can, when you can and being kind to yourself about it [relevant now during lockdown more than ever]. Many of you will already be aware that I’ve been vegetarian for just about ever – finally giving up full-time fish midway through last year (I say full-time because really, do we need to label ourselves as strictly this or that? A responsibly-sourced treat once in a blue moon is still a reduction and therefore a win in my view) – so I figured it was time to take the plunge and see how much further I could go. How hard could it be, right?

My answer: pretty damn easy.

Obviously there are a multitude of caveats as touched on earlier, which I feel important to mention: I was already following a plant-based/vegetarian diet but with some added dairy; I am privileged to have the access, finances and time to shop & eat in this way; I don’t (to my knowledge) have any medical issues which might compromise a vegan diet; and I’ve done my research to do my best with regards to proper, balanced nutrition, which is absolutely crucial if you are considering making such dietary changes. Ideally it’s advised to seek professional dietary advice to ensure you’re aware of how to cover all bases, which I do intend to do when funds allow.

Right, now that’s out of the way we can get to it.

What is Veganuary?

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Peanut butter noodles from Zanna Van Dijk‘s ebook Eat More Plants

Most of my followers have no doubt at least heard of the concept (because social media is designed to be an echo-chamber thanks to those damn algorithms) but just in case you haven’t: this is the idea of pledging to go vegan for the whole of the month of January – Veganuary is the official charity running this. I would recommend pledging via their website if you do decide to go for it because they send out super helpful emails throughout the month advising on nutrition, helpful swaps and how to cope with cravings if you have them. If you fancy the challenge sooner than next January, there’s nothing stopping you trying it now and in fact Macmillan ran a campaign this year supporting a Meat Free March [I had meant to publish this prior to that, my bad] which they may well repeat – there’s no deadline!

Why did I decide to do it?

The answer to this is basically that I wanted to push myself because most of what I was already eating was only a couple of ingredients away and I’d gotten into a bit of a rut of cooking the same stuff over & over, so this was a brilliant excuse to mix things up in the kitchen. As well as the environmental impacts, of course, though it’s important to note that some things like avocados & almonds can also have a large carbon footprint in comparison to other fruit/veg/nuts due to importing and growing practices; hence why it’s super important to do your research and consider what’s manageable for you personally. Don’t beat yourself up if you start with these things to ease the transition and phase them out gradually; I still eat avocado sometimes and had more during veganuary than I normally would but the whole thing is a journey. Some argue that shopping local, regardless of whether it’s meat or veg, is still better for the planet overall but there are so many variables at play and relatively little research on a localised scale that I’ll let you make your own call on that one – it’s preferable, no doubt about that, but not necessarily a definitive answer. Anyway, I digress.

How did I do it?

As mentioned earlier, I would really recommend signing up to the official Veganuary emails, they were so helpful during the first few weeks of getting into the swing. Those first few days post-New Year celebrations I was pretty clueless to be honest and not in any fit state to do a thorough, planned food shop, but once I had set aside time to do this I felt much more in control and confident. A crucial golden nugget of info for me has been the ‘daily dozen’ checklist from Veganuary which details the recommended portions of fruit/veg/nuts/seeds/wholegrains/beans to succeed nutritionally in a vegan diet. Absolute game changer. I’ve since used it alongside my weekly meal planning to ensure I’m getting as much ticked off as possible each day. [If anyone’s interested in this please get in touch, I’d be happy to share] I also think that talking about portions rather than macronutrients (% or grams of protein/fat/carbs) is a much healthier way of looking at things and promotes a more positive relationship with food, which is especially important in any sort of restrictive diet.

What did my typical meal plans look like?

Well, I’ll show you. As someone who bases their intake on 3 meals a day plus a few snacks, it was relatively easy to incorporate most of what I needed according to the

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Curry is super easy to make vegan! Plus, you can throw in as many veggies as you like.

daily dozen checklist but getting absolutely everything in required a bit of extra effort and careful planning, so I didn’t always manage it truth be told. But it’s so handy to have that awareness to start with! And crucially, which I should’ve mentioned earlier, the widely accepted advice is that all plant-based eaters should be taking daily supplements for optimum health; namely B12, vitamin D and omegas [ref: podcast linked below]. This is not to say that meat & dairy eaters are exempt from supplement requirements, in fact I’d wager that most people probably don’t tick all the right nutrition boxes because we’re not really taught about it growing up and consumption of animal products does not guarantee a balanced diet.

Exactly what supplements to take/how much and how to meet nutritional needs in your own diet can only be answered by a registered dietitian though, as it depends on your own body chemistry etc., but Dr Rupy Aujla of Doctor’s Kitchen recommends these three as a base to work from in this podcast. As I said earlier, I intend to seek professional advice on my own requirements when funds allow; for now I take these three daily (most days, sometimes I forget) in the form of easily available pharmacy tablets – there are sprays and drops on the market but can come at a greater cost and are not as widely available.

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As you can see, our meals were not revolutionary, ground-breaking or particularly challenging for a competent home cook and the benefits we found of not topping meals with grated cheese was that I put more effort into herbs, spices and more intense flavours. My OH reckons that some of my best homemade meals came out of veganuary! There were a few things we tried that one of us didn’t like much but these were mostly substitutes and they do take a bit of trial & error to work through. Going into veganuary I was particularly worried about not being able to use most Quorn, which we relied on quite often before, but during meal planning I found that I didn’t even need substitutes most of the time to be honest; carefully balanced veggies/beans/legumes was more than enough.

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Homemade tapas went down a storm for a Friday night feast!

So, my advice to you:

If you’re thinking of trying vegan cooking, even if just a day or two a week, is to look up some recipes and just give it a go. If you find you like it, then do a bit more research into properly balancing your meals and appropriate nutrition. And if you like that? Then go for it. You don’t need to label yourself as vegan to enjoy vegan food most or even some of the time. A perfect example of this is my in-laws, who when my OH and I first got together were ex-farming meat lovers. 3 and a bit years later I’ve taught them to recycle properly (no easy feat with my father-in-law let me tell you), they’ve cut down their packaging consumption, keep their own chickens whose eggs they distribute to friends or other family and now eat plant-based about 90% of the time. It’s a journey. (PS. if you’re reading this I’m super proud of you guys!)

Final thing: have I carried on veganism post Veganuary?

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Jackfruit fajitas were one of my favourite new discoveries

Most of the time. We still have some things in the house like mayo, cheese and non-vegan Quorn that it would be wrong to waste, plus my OH isn’t vegan so there will still be some consumption there; but since the start of February I’ve only had the odd bits of dairy and still practise vegan eating the majority of the time. I thought chocolate would be really difficult for me as a previously daily consumer but found that during Veganuary because I was snacking on more fruit, nuts, seeds and small-ish amounts of dark chocolate I slimmed down a bit and didn’t crave that sugar hit as much as I thought. Cheese was the hardest thing by far. Most vegan cheese I tried just did not cut it. However, since then I’ve visited La Fauxmangerie during a weekend in London and that is pretty damn close to the real thing in my view – not to mention the vegan cheese & chocolate we had in Paris recently which was NEXT LEVEL so there’s still hope for the future of non-dairy cheese.

If I’m honest, I’m not convinced cheese actually agrees with me based on my experience of reintroducing it. My digestion has never been all that reliable, I definitely have work to do on my gut microbiome (could be a number of things, one of the reasons for wanting to double-check dietary advice), but post-veganuary I do feel much better in myself – until having cheese in a couple of my meals. It could be a coincidence but my skin has been great lately and I don’t buy into the ‘veganism gave me more energy’ thing but if I feel good in myself and am having more normal digestion than I was used to, then why not carry on? Not prescriptively, I don’t think labels are helpful as you can probably tell, but enough rambling. Diet is a very personal and emotive thing. There are so many arguments for so many things but if you aren’t able to go plant-based and have the privilege to be able to make choices such as organic, free-range, responsibly caught or local then make those choices when you do decide to eat meat, fish or dairy. There will be some that disagree but that’s what makes us human.

As of the day of posting (which is much later than intended but better late than never), I am back to my milk chocolate addiction but do mix it up with vegan ones every so often and I’m going to blame some of it on the Covid-19 chaos because we all need to cut ourselves some slack right now. I am more consciously aware of what snacks are nutritionally preferable so it just depends on my mood on the day at the moment; doing #PEwithJoe helps me feel on top of things and make those healthier choices too (who knew it’d only take a global pandemic to get me back into fitness?! Sure I’m not alone there). Enough rambling – I hope this post was of some benefit to you and please let me know any questions via Instagram or the comment box 🙂 I’ll link some of my favourite plant-based recipe sources below just in case!

Diolch i chi a hwyl am nawr,

Charles xx

Plant-based recipe sources I love:

  • Zanna Van Dijk – as mentioned earlier
  • The Happy Pear – YouTube or Instagram & they have a new book coming out soon
  • The Food Medic – some great plant based meals in her Lunchbox Club IGTVs
  • BOSH! – I use their book every so often which is full of good ideas
  • BBC Good Food – Vegan Meals book, I use this regularly for all sorts!

And so many more…

Blown away at Blue Honey Local

I’d fancied the look of this place for a few weeks now since hearing they’d moved into the old Milgi residence, yet it was a Wriggle deal which looked too good to miss which prompted me to crack on and give it a go.

Blue Honey have had the Night Cafe in Sully’s, Quay Street since April 2017, offering an array of live music and mouth-watering meals that have had many a glowing review from the Cardiff food community (Korean Fried Chicken, bao buns, bang bang cauliflower just to name a few). The new venture on City Road is but a moment’s walk from home for me and so I was thrilled at the chance to try it out for myself!

We used the fab little Wriggle deal ongoing at the moment, giving you 3 small plates for £10 [if you’d consider booking through my affiliate link, I’d be ever so grateful] which is a bloody bargain let me tell you; especially considering the quality and freshness of the food served here. We were given a small menu on arrival and asked to tally up what dishes we wanted, bringing it to the bar to order. There were three of us so we went for a bao bun each and one of everything; normally I don’t share food very well but as everything on the menu is vegan I knew I was in safe hands. The result? Hand on heart, it was a bloody triumph. 100% will eat again and again!

Arriving first were the butterbean puree topped with parsley & dukkah and served with warm bread; the cucumber salad with chilli oil sauce, sesame seeds & spring onion; and the Vietnam rolls with thin strips of veg, mint and peanut wrapped up in rice paper served with a sweet chilli dip. I mean if that doesn’t get your mouth watering already, you’ve no idea what you’re missing. The puree was hummus-like and was a refreshing alternative dip with the accompanying bread, given a light spice from the dukkah and presenting a texture contrast with some of the more crunchy elements of the table.
The cucumber salad had a kick to it I didn’t expect but was crazy moreish and thoroughly enjoyed by all. The Vietnam rolls were a little fiddly at first but the sweet chilli dip was the perfect accompaniment to the veg and mint, the latter of which I’ve never had in this context but it worked well.

Next came the chargrilled hispi cabbage with nam prik sauce and lime – this was, for us, the star of the show believe it or not. Who knew cabbage could be SO GOOD?! It was a big portion (thankfully) so I brought some home with me for lunch the next day. Fantastic decision. Give it a go, please.
The crispy tofu, cucumber and black pepper sauce bao bun was a delightful experience, as was the chargrilled edamame with garlic & lemon (be prepared for finger food here) but the other stand-out piece for us was the cheung fun: crispy noodle roll pieces with spicy hoisin sauce. I could have eaten this all day! Very moreish, very tasty, very up my street.

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The flavours were well-balanced throughout the whole meal, service was spot on and the atmosphere was idyllic – just look at that tipi! I’m very glad Eartha stayed here as the greenery everywhere was super soothing on a warm summer evening. All in all, this was a brilliant midweek treat and I urge you to give it a go yourself. You won’t be disappointed! Wriggle’s offer of 3 small plates for £10 is available on weeknights, 5-7pm, no booking required. If you fancy giving it a go, I’d really appreciate use of my affiliate link. Enjoy!

Diolch i chi a hwyl am nawr,

Charles xx

Saying goodbye to single-use plastic, part 6: Plastic Free Periods

You may have seen me mention cloth sanitary pads/liners in a previous blog post, which I made the very comfortable transition to a while ago and have since expanded my collection. But how about menstrual cups?

Firstly, what is a menstrual cup?

There are several different types/brands, likely the one you’ve heard most about is Mooncup® but I have no idea if they were the first?! Essentially, menstrual cups are made from medical grade silicone and are designed to capture your flow during that dreaded week of the month, as a tampon would, except it sits lower down and is zero waste/low impact.

They’re very hygienic if cared for correctly (they need to be boiled to disinfect, but we’ll come back to that later) and being completely reusable, they are much more eco-friendly than ‘normal’ sanitary products which the average woman will use more than 11,000 of during her lifespan, amounting to a serious amount of waste – not to mention financial cost! Shocking, right?! Think about just how full your bathroom bin has gotten in the past… grim.

I must admit, when I first heard of them during my uni days, I thought it sounded gross too. Boiling a menstrual cup?! In the kitchen?! Obviously, you do this in a pan solely designated to your cup but the idea just did not appeal to me. Here I’ll try to outline the potential reasons against, for, and where you can find them. Any questions not answered below, please do leave a comment or message me directly!

Reasons why you may not like it

  • Habit
  • *Convenience* (I put this in asterisk because I hope to prove to you that it is, in fact, quite convenient after all)
  • Initial cost
  • Sounds gross
  • Never heard of it before…

Habit is a funny thing to break and convenience has driven us to the wasteful world we find ourselves in now; however, these things can be altered. What may initially seem inconvenient eventually just becomes normality. So, what changed my mind?

Reasons why you may LOVE it

  • Super easy to use
  • Very convenient
  • Much more cost effective over time
  • Kind to the planet
  • Easy to clean
  • No rushing to the shops to stock up on tampons when you feel the pain coming…

When I decided to take the plunge I still wasn’t totally sure if I’d like it or not. What if it hurt? What if I didn’t do it right and it leaked? Would it be messy? But since using it I can honestly say I’ll never go back, it’s one of my favourite sustainable swaps I’ve made so far! I love it! I’ll answer all these questions in the practicalities section…

Which cup did I choose and why?

TOTM, a Cardiff-based company, because these guys are recommended by one of my favourite Instagram ‘influencers’ Oenone (@uhnonee) and because I decided it was time to add periods to my single-use-plastic-free tick list. Plus, it’s pink. And local. What’s not to love? (Side note: If you haven’t listened to her Adulting podcast yet, I really recommend giving it a try. I’ve probably mentioned it before but it has opened my eyes to so many really important issues.)

My TOTM cup arrived super quickly, maybe even next day delivery, and their customer service on Instagram is fantastic; they’re very helpful, friendly and always seem genuinely happy to answer any questions you may have. I really recommend them myself, I don’t have a referral code I just love my cup and can’t fault their service! Plus, their size 2 cup is now available in Tesco stores! As well as a lot of their organic sanitary range.

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Screenshot from my Less Plastic insta-story

So, what about the practicalities…

Is it safe? Yes. Medical grade silicone, as long as you clean it properly in between periods (boil in a pan, dedicated to this purpose alone, for 4-5 mins) is completely safe. Also very important: don’t tug on the bottom when removing, the seal has to be broken for the cup to come out properly and safely so to do this you have to squeeze the bottom first – more on this later*.

How often do you have to clean it? Rinse it every time you change/empty it during your period, then once finished boil it as stated above and it’ll be sterilised ready for next time. They come with a handy little drawstring bag to keep them safe and clean too ☺

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Bubbling away peacefully in its special pot 🙂

How long do you keep it in for? General recommendation is max 8-10 hours as far as I’m aware and I’ve had absolutely no worries with leaving it in this long, however it does depend on your flow as well. For the first few days you may want to check it more regularly to get used to taking it out and putting back in, but also so you get to know your own flow a bit better; more often than not it’s nowhere near as much blood as you think. Honest!

Once you’ve gotten used to this then you’ll feel a lot more comfortable leaving it in for the full working day and not worrying about leakage or discomfort. And generally that’s what I do; put it in/clean it when I first get up and then again when I get home from work. So far I’ve had no issues with this but as I said, it does depend on flow; mine is pretty light after the first two days and I think that’s also due to the combined pill I take as contraception (risk of too much info there but I thought it might be relevant to some of you to know).

How about overnight? Yep, no problems there either in my experience. You have to consider that some people only sleep a few hours a night (how they live I do not know) but even if you’re a seriously heavy sleeper like myself, don’t worry, you’re covered. The seal makes sure of this. I always used to find that when I slept with a pad during the night it was generally lighter than during the day anyway so assumed it was to do with being horizontal but I have no scientific justification for this, just an observation.

How easy is it to put in and take out? It does take some getting used to and I think it also depends on how comfortable with yourself you are down there. In my opinion, the more comfortable you can bear to get with that area the better, so as to avoid feeling unnecessarily awkward in situations where exposure is required, such as during a wax, smear or medical exam. It drives me nuts that so many people are afraid of getting a smear test for this very reason – please remember that these are professionals. They don’t care what you look like down there so neither should you. I digress.

There are several different types of fold you can do to insert the cup effectively (here’s a useful YouTube video) and different folds will be more suited to different people/shapes & sizes. You also need to make sure you’re relaxed down there otherwise it’s not going to be comfortable. Some people do find them uncomfortable to insert and wear and if this is the case for you I would recommend seeking professional advice just to be sure; remember that babies are meant to come out of there ladies… there should be plenty of room if you can relax. If need be, it’s generally recommended to get graceful and cock a leg up on the bath or assume a squat position to ensure easy insertion (those last two words sound gross, I know). The cup should sit comfortably just inside, so that the chord is right at the edge but not protruding, you just need to be able to access it easily for removal. Do not go putting it up as far as a tampon.

Screenshot 2018-11-19 at 5.31.51 PMIn terms of removing* and cleaning it you need to make sure to break the seal before bringing the cup out, otherwise you’ll risk serious discomfort and possibly even some injury in severe cases. Simply squeeze the base of the actual cup, above the cord at the end, and it kind of folds back a little as you remove (you may even hear a gross noise as the suction breaks). Do this over the toilet or in the shower to avoid extra mess, rinse in the nearest sink/in the shower if at home, then reinsert and crack on. In a public toilet be sure to take a water bottle into the cubicle and rinse in the loo, or worst case scenario wipe down with loo roll and rinse when you get home. It’s worth nothing that you should wash your hands before and after you empty your cup to make sure everything stays clean.

You can also practise putting it in and taking back out again a few days before your period actually begins just to get used to it – there’s no rule that says you have to be on your period!

Does it hurt? No, most people I’ve spoken to agree with me that you can’t really feel it to be honest because it sits lower than a tampon, quite close to the edge (close enough so that you can feel the cord to remove it). You may feel it at first but it’s very quickly forgotten about!

Can you exercise with them in? Yes, they’re perfectly safe to exercise in due to the seal it creates which prevents leakage and means it’ll work in all positions! Just rinse and clean it as normal and crack on!

How do I know which cup size is right for me? This varies depending on the brand, some have more options and some less, but TOTM’s guidance is that if you’re below 18 years old and do not have sex regularly then go for size 1. Size 2 if you’re under 25 and/or haven’t given birth vaginally. If you’re over 25 or have given birth naturally opt for the size 3, although I recently had a friend ask me about this as she wasn’t sure which category she fit in and when referred to the TOTM online team she told me they were a great help, so don’t be afraid to ask them for specific advice.

Where can I buy a menstrual cup?

As previously mentioned, TOTM now have availability in some Tesco stores, whereas Mooncups can be purchased from my friends at Natural Weigh. Also, Ripple once open on Albany Road will be stocking Hey Girls! cups, where one is donated for every purchase to help end period poverty, as well as reusable pads. Some brands are even available at Superdrug stores. There are all manner of different ones to choose from and this post isn’t sponsored by TOTM, it’s just that this is the brand I went for and am very happy with.

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Source: TOTM Organic

So, how do you feel about them now? Convinced to give it a go yet?

If there are any questions I haven’t answered here, please do leave them in a comment or send me a direct message and I’d be happy to help or point you in the right direction. There’s also a good amount of advice online (I was inspired by my friend Hannah’s blog post on her site The Feral Lady) and in plastic-free/eco forums on Facebook etc. One I use regularly for tips and advice is Zanna Van Dijk‘s ‘Living Consciously Crew’.

Here’s to more plastic-free periods! I honestly wouldn’t be without my TOTM cup now.

Diolch i chi a hwyl am nawr,

Charles xx

 

*Acknowledgement: some of the images used are from TOTM’s website because I’m not really artsy enough! 

Plastic Free July: how did I get on?

You may have seen my last post 10 ways to kickstart your Plastic Free July which also included the extra steps I planned to take in my own. I decided to go totally single use plastic free as the next logical step in my Saying Goodbye to Single use plastic journey, and now it’s all over I thought I should hold myself accountable and let you all know how I got on. Here goes…

What went well?

  1. Loo roll
    This I managed to do by first trying a trial box, then subsequently ordering a bulk order of Who Gives a Crap? toilet roll.
    I love this stuff because it does the job well, it’s made from 100% recycled paper (or bamboo and sugarcane if you go for the fancier version), no nasty chemicals, inks or dyes added, 50% of profits go towards charity & building toilets in communities that need them AND they arrive totally pointless plastic free. What. A. Dream. At 0.135p per sheet too, compared to Asda’s own brand (plastic-wrapped) 0.16p per sheet*, it’s clearly price comparable.
    *figure from a colleague who worked it out specifically for price comparison
    Maker:S,Date:2017-10-15,Ver:6,Lens:Kan03,Act:Lar02,E-Y
  2. Tea bags 
    Following on from part 3 of my ‘saying goodbye to single use plastic’ series I bought a couple of boxes of Pukka Herbs teas – three mint, night time and turmeric to be exact – which I’ve been using as well as the occasional pot of loose leaf from Natural Weigh. Besides the extra added cost (search for the deals on the Pukka teabags) I’ve loved making this change and fully intend to stick to it, particularly because there’s such a range in the Pukka herbs selection too.
     

  3. Veg and fish 
    Even in supermarkets now there seems to be an increasing amount of veg available loose; Morrisons in particular have taken the bold but
    sensible step to sell cucumbers without that ridiculous plastic shrink wrap around them. Thank God someone has a brain. You’ll likely already know that these guys as well as quite a few other supermarkets will happily let you take your fresh fish/meat cuts home in your own box too if you ask (or in some cases, insist before assumptions are made), which I continue to do as and when I need it.

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    This was actually a little haul from Cardiff Market 🙂 (in the box are some glamorgan sausages)

  4. Milk 
    In the absence of a proper front porch suitable for milkman/woman deliveries, I’ve been buying glass bottled milk from a nearby Nisa local which I was reliably informed about on Twitter, as well as the odd bottle from Hard Lines Coffee in Cardiff Market, as above. Thank you social media!
  5. Olives 
    Deli counters are not exempt from the above, don’t be afraid to ask to use your own box when stocking up on olives and that sort of thing – if you don’t ask you never know!
  6. Using my reusables
    This past weekend we visited friends in London and headed to Foodstock in Battersea Park. I was thrilled to see they were using the £1 deposit per cup scheme already, but me being me I already had my own with me and was glad that using them on this occasion felt far more normalised. We also asked for our food to be put into the lunch boxes I’d brought with me, which the vendors happily obliged to and so we tucked into our food guilt-free. (I also had my spork and cloth napkins on hand because I’ve become a super nerd with this stuff now)
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  7. Straws 
    These have been mentioned before but nowadays I often take enough out with me to lend to a friend so that as few straws are sacrificed as possible. On a family meal out last week my request for no straw meant that all of us enjoyed our happy hour cocktails straw-free – result!
  8. Takeaways – I’ll come back to this later, some pros and some cons.
  9. Refusing to buy 
    Things I’ve not bought for the past month: salad, fruit, ice lollies, biscuits, crisps. Might sound easy to go without but rightly or wrongly for me it really wasn’t. The latter two, however, gave me the opportunity to really demonstrate to my OH why the problem is as big as it is when he realised there are absolutely no plastic-free biscuits in our local corner shop and pulled a sad face. We opted for Toblerone instead as the cardboard and foil can be mostly recycled. I also made my own ice lollies with a super cute little mould set 🙂
  10. Chocolate & sweets 
    Following on from the above, I thought chocolate was going to be super hard to find but actually it seems there are quite a few you can get in foil and cardboard. These do come with a slightly higher price tag though so moderation is required unless you’re a total baller. Sweets-wise it took me until halfway through the month (when a craving kicked-in) to realise that pick’n’mix is the only obvious way to get sweets loose – why had I never thought of this?! I subsequently stocked up on our next cinema trip, paid a small fortune for it, then realised that Wilko and some Tesco stores also sell it for an undoubtedly slightly cheaper price. We live and learn.

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    Pick’n’mix in a tupperware and some plastic-free chocolate, the paper and foil can be recycled

  11. Snacks 
    I had every intention of making loads of my own snacks but life has been crazy lately so got in the way a little. I did manage to finally get around to making popcorn though which was way quicker than I realised and so much cheaper! I also have a bag of dates which I
    will get around to making energy balls with – both from my last trip to Natural Weigh.
    My main snack substitute has been a stroke of pure genius if I do say so myself; I always get sugar cravings after lunch and had recently got into a bad habit of buying a chocolate bar from work most days. Instead, I bought a jar of chocolate spread and have been shamelessly snacking on spoonfuls at my desk rather than wasting all that packaging. It’s probably even worse in terms of nutritional value and clearly not a long term solution, but it addressed a problem and for that I am slightly proud. Much cheaper over time, too and I’ll add the empty jar to my collection.

What didn’t go so well?

  1. Theatre drinks ×
    During our trip to London last weekend, we were unable to take glasses into the theatre itself for hygiene and safety reasons so I sacrificed two plastic cups for G&T purposes. The bartender assured me they are recycled so I’ll have to hope that’s enough, and we did use my bamboo straws of course. I must admit I felt quite deflated about this, but sometimes I have to reality check myself and remember there are so many other things I work hard to do that the odd slip-up is only natural. Yes, I could just not have had a drink but it was a treat experience we’d wanted to do for a long time, so I have to let that be okay.
  2. Ordering online ×
    Packaging is always tricky when ordering online because basically, if you’re not ordering from a specific environmental/plastic-free store, more-or-less 9 times out of 10 there’s single use plastic involved. As much as I hate that, it would be largely impractical to stop ordering things online completely (#firstworldproblems) so this is another area of compromise. For now. (Let’s hope it can change)

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    Something I recently ordered online, ironically an ‘eco-friendly’ product…

  3. Ice lolly/cream ×
    I knew this was going to be a tricky one for me and if I’m honest, it’s the one thing I’ve not been painfully strict about. Not everyone has a sweet tooth but for me ice cream is easily one of my top 3 favourite foods, I don’t go a week without it! Despite this, we have tended to only buy it in a guilty pleasure-type way from the local Tesco express rather than planning it into my weekly shopping and as a result, most of the ice cream we eat is either Ben & Jerry’s, Halo Top, or something else in one of those cardboard-looking cartons.
    The problem with these is that they have an inner plastic lining like disposable coffee cups which make them non-recyclable waste (and upsets me greatly), yet much to my dismay even when I gave myself a talking to and bought a tub instead which could later be used as yet another lunch or freezer box, there was a plastic film between the lid and the box. WHY?! Carte D’or, I’m very disappointed in you. (FYI – I’m not actually that snobby about ice cream it just appears that way reading back…)

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    #POINTLESSPLASTIC

  4. Bread (hit & miss)
    Not all supermarkets have their bakeries loose so when we have run out of fresh loaves or I haven’t had chance on the weekend to pop to the market, OH has bought a couple of loaves in wrapping. I recently learned that plastic bread bags can actually be recycled, however, along with carrier bags at larger supermarkets – as can some of the frozen Quorn packaging and bags from frozen peas – so this offers some light relief at least. Check the label next time you’re out shopping and it should say.
  5. Wrapping on a nut butter jar / sellotape ×
    Some of the jars or tins I’ve bought over the month have still had plastic wrapping around the lid, despite my best efforts. Meridian I’m looking at you.
  6. Greetings cards ×
    Some places like Card Factory or the odd local store stock greetings cards without wrapping but not all that many sadly. Maybe I’ll get back into making cards but then sourcing the resources without packaging may be a challenge in itself. Tips welcome.
  7. Takeaways
    This is a weird one which has some ups and downs. I know what you’re thinking. Why not just go out for food or make it yourself? But realistically when you’re spoilt for choice in as wonderful a place as Cardiff we do like to treat ourselves once in a while (aka more often than we’d like to admit). Deliveroo have recently added an option that lets you tell them you don’t want cutlery in an attempt to reduce their environmental impact, which is fantastic, and some of their vendors are clearly making conscious efforts to adjust their packaging.
    An example of this is Pieminister who have taken to using cardboard boxes for their deliveries which they assured me are suitable for kerbside recycling. Result! A lazy morning breakfast delivery from Pret the other day was also almost completely plastic free, bar a small pot of smoothie bowl which I’ll keep for seeds and that sort of thing.
  8. Smoothie ×
    I did give in on one of our SUPER hot days this month and buy a big bottle of Innocent smoothie. I know, I could’ve made one myself at home, but it was just too tempting and too convenient – I caved. I’m obviously keeping the bottle and intend to take it along to my next zero waste shopping trip because reuse > recycle.
  9. Toothpaste & deodrant ×
    Whilst I’m still using Lush shampoo and conditioner bars and recently started on their shower gel (although they’re not doing the naked one at the moment so not totally plastic-free), I have recently regressed from using natural deodorant and toothpastes for two reasons. I felt it important to keep myself accountable and be totally honest with you all.

    • firstly, it’s been bloody roasting during this heatwave and as a sweaty human being (sorry not sorry) I wanted the safety net of a classic antiperspirant during this time. The aerosols are recyclable in my local kerbside but still not the ideal solution.
    • secondly, our bathroom sink is having trouble draining and we suspect it may have something to do with the film clay-based toothpaste creates around the basin… so I’ve swapped to the cruelty-free, but not plastic-free, toothpaste I buy for my OH from Superdrug for the time being.

 

 

And there you have it, my Plastic Free July round-up. I didn’t keep track of my waste in a glass jar because I didn’t have one going spare, but I do kind of wish I’d kept my month’s waste somewhere as a physical demonstration. Measuring it in terms of bin bags wouldn’t be accurate in our case either because as much as this is important to me and my boyfriend is happy to go along with most of it, I also don’t force it on him so there will be things he’ll buy that I wouldn’t.

Now the official challenge is over there are some things I’ll succumb to buying again such as berries and the occasional salad or stir fry, but I do intend to try out some local pick-your-own farms and forage for blackberries in the near future. The important thing is that I made some more changes I hadn’t done before! And I hope I’ve inspired you to do the same. Don’t forget, saying goodbye to single-use plastic isn’t just for July…

Diolch i chi a hwyl am nawr,

Charles xx

10 ways to kick-start your Plastic Free July (and the next steps I’m taking in mine)

One month. No (single-use) plastic. Can you do it?

Honestly, I’m a little nervous.

Mostly because I currently eat a lot of Quorn and most of it involves plastic packaging, so finding veggie alternatives is going to mean getting creative or upping my fish intake from my current reduced rate of twice per week. Let’s not forget that in order to take part in #PlasticFreeJuly you don’t have to give up plastic completely, you can simply make more of an effort to swap the biggies and go from there. The only reason I’m taking the mega plunge is because as some of you will have read in my previous posts, I’ve already been making lots of sustainable swaps over the past 7 or 8 months so this feels like the next natural step (or rather, quantum leap).

I’d like to address both sides of the coin in this post; firstly, the top 10 changes you can make if you’re a beginner on this journey (warning: these have been mentioned in previous posts) and secondly, the next changes I, myself, will be making. *Gulp*

Top 10 sustainable swaps to start you off:

  1. Bags for life
  2. Groceries
  3. Straws
  4. Water bottle & coffee cup(s)
  5. Cutlery
  6. Toothbrush & toothpaste
  7. Shampoo & shower products
  8. Washing up
  9. Laundry
  10. Cleaning products

1. Bags for life

First of all, use these over their single-use counterparts. Second of all, remember them!

We all do it, head into the shop just for ‘a couple of bits and bobs’ and either forget to take a big enough bag in with us or pack everything in nicely, get home, unpack and leave the bag for life in the house. We’ve all been there.

Next time, leave them somewhere you can’t forget like hanging on the front door or on the coat rack as you walk out. What I do is have several dotted all over the place; one or two in each handbag just in case and you’re sure to be covered 9 times out of 10. The ones that fold away nice and small are perfect for this (my favourite pictured above) and some can even be looped around or clipped onto the outside of a bag rather than shoved to the bottom of it.

2. Groceries

Produce, bread, meat and fish are the simplest areas to reduce your single-use plastic consumption in when grocery shopping. In terms of supermarkets, look out for the ones with tongs and brown bags with plastic insert in the bakery section and simply take your own cotton or clean bag for loose bread instead. For supermarket loose produce, head to the larger stores as these tend to have a wider variety but be warned, they’re usually more expensive compared to markets and greengrocers. Most meat and fish counters nowadays will allow you to take your own lunchbox to them so where possible buy these things fresh rather than packaged.

Alternatively (and preferably, where possible), support local businesses instead and seek out farmers markets, butchers, fishmongers and bakeries who are often more likely to be on board. (I like to do this as a Saturday morning activity but appreciate that doesn’t work for everyone).

3. Straws

You must have heard enough about this in the news already but in case you weren’t aware, straws are one of the most common litter items found on beach cleans and incredibly harmful to marine life, often becoming lodged in the noses of turtles and the stomachs of penguins with potentially fatal consequences. Worse still, eventually they can break down into micro or nano-plastics which are absorbed and eaten by fish and sea life, poisoning the animals and/or making their way back to seafood eaters like myself.

Refuse straws altogether or purchase your own metal or bamboo ones, but remember to make the refusal clear when ordering a drink to avoid assumptions and slip-ups.

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My straws in Nest 23, Cardiff

4. Water bottles and coffee cups

In my opinion these reusables are some of the easiest changes to make but the problem many people face is remembering to wash them up between uses, so do this during the day in your workplace if you can or I recommend having more than one and keeping them in different locations. One in the car, one in your bag and you’ll never be caught short. Just don’t forget to put them back once clean!

5. Cutlery

Although some plastic cutlery can be recycled and wooden ones composted, reduce comes before recycle and therefore it’s much better if you have your own in the first place. You can’t go wrong with a trusty spork in my opinion (mine pictured above) but there are also several cute sets you can get online which are perfect on-the-go size, available from many places such as Joseph Joseph or Surfers Against Sewage & Save Some Green.

6. Toothbrush and toothpaste

Toothbrushes are another of the most common litter items found on litter picks and it’s something that perhaps wouldn’t have crossed your mind before. Rather than throwing away old plastic ones, they can be kept for cleaning those hard-to-reach areas in bathrooms and kitchens but when buying new opt for a bamboo toothbrush which can be dissembled and composted afterwards – mine is from Save Some Green. If you really can’t go without, compromise with an electric brush with changeable heads (dispose of these responsibly in the bin not the toilet) which is at least a reduction in waste and can be used for years if cared for properly.

Toothpaste can be made yourself if you’re feeling creative or purchased online and in some zero waste shops in glass jars rather than plastic tubes. Finding the right one for you takes trial and error and does come at a premium price but every little helps and it should last longer.

7. Shampoo & shower products

There are now growing numbers of shampoo and conditioner bars available if you search online but I get mine from Lush, who also do ‘naked’ shower gels which are cruelty and plastic free as well as many, many of their bathroom and beauty products (all are cruelty free). This is another one I’ve actually found super easy because these do seem to last a lot longer than bottled products and they’re so much more convenient for travelling.
Loofas, natural sponges and even crochet pouches for soap (in place of shower gel) are all also available online from several sources such as Cardiff-based Tabitha Eve Co, who I’m a big fan of if you hadn’t guessed already. [The below image is taken from my ‘Less Plastic’ Instagram highlights]

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8. Washing up:

Ecover are a great brand for being more eco-minded* as their bottles are made from already recycled plastic and can be recycled again, as well as having refill stations dotted about the country (the closest to Cardiff is in Penarth). Alternatively, zero waste shops like Natural Weigh often have washing up liquid as one of their products so take a large container (I use an old 4 pint milk bottle), fill your boots and decant into a pump or squeezy bottle as and when required.

9. Laundry:

The same goes as above in terms of refills but you can also use soap nuts or purchase an Ecoegg like myself which has refillable pellets and lasts for months in-between. It doesn’t leave as strong a scent on the laundry but if I need an extra cleaning boost I dissolve some bicarb of soda in some water, add 10 or so drops of lavender oil for scent and add that in as well which does the trick.

10. Cleaning products:

Ecover* also do a variety of household cleaning products but to be honest, bicarb of soda and white vinegar does a fantastic job on nearly everything. I made my own anti-bacterial spray for surfaces (pictured above) and there are so many sources online for DIY cleaning products, go ahead and get creative!

And there you have it, your 10 tips for starting out on a single-use plastic free journey! It doesn’t just have to be for July 🙂

*EDIT: I just discovered that Ecover and Method are now owned by SC Johnson who do not make any attempt to hide the fact that they do test on animals… Maybe don’t go for these after all.*

So, what are my next steps?

Throughout my ‘Saying Goodbye to Single-use plastic’ series I’ve worked through these initial 10, some of which take more time and effort than others but it’s all worthwhile in the end. The way I see it, implementing these plastic free alternatives is like joining the gym or starting a new regime; initially it feels like a lot of extra effort but with time you begin to see the benefits and it just becomes habit.

Loo roll

If you search around a bit there are a few alternatives to your regular toilet paper online but before committing to anything make sure it’s biodegradable. Otherwise, it should not be going down the toilet and will contribute to those grim but very real fatbergs we’ve seen on the telly. Anything that isn’t toilet roll or bodily excretions should not be flushed, regardless of whether it’s labelled ‘flushable’ or not. Just wanted to get that out there…

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I’ve chosen to try out this Who Gives a Crap? toilet roll which is made from recycled paper, not virgin like most other loo rolls, wraps all its rolls in recyclable paper and also donate 50% of their profits to help build toilets for those in need with fab charities like WaterAid. How cool is that?!

There’s a variety of other products available on their website as well as information about deliveries and a detailed FAQ page, but the initial price sounds quite steep at £24 for 24 rolls or £36 for 48. You do, however, get discount for buying multiple boxes so some communities club together to do this and although many sustainable swaps are initially more expensive than their wasteful counterparts, they are usually designed to last longer and so provide much better value for money. Consider how long a box of 48 toilet rolls will last and how many trees are saved in the process – is it really that much? Divided up it actually works out cheaper than some of the leading brands and isn’t tested on animals in the process, which is what we like to hear.

Tea bags

I have some loose leaf tea at home but my work stash of teabags has run low for some time now. This weekend it’s one of my missions to get some plastic-free tea bags from Pukka Herbs or Aldi’s Specially Selected range to keep me going (brands stated in a previous post to be plastic free).

Avoid all single-use packaging when shopping

This is what will potentially be the most difficult because even though the majority of my groceries are loose produce, rice and pasta or tinned beans etc. there’s the odd thing that catches you out such as yoghurt, ice cream (I say odd, I buy it most weeks…), salad especially is pretty impossible in the UK. Where can one find a loose lettuce?! If you find one in Cardiff please let me know because I’ve been fancying getting creative with some summer salads but this has been a barrier.

The up side of these is that many of these you can make yourself – nut milk is apparently relatively easy to make although I’ve not tried it yet; I know of a few places in Cardiff I can get dairy milk in glass bottles and got my first one just this evening (from Nisa in Splott); in place of ice cream I could make my own ‘nice cream’ with frozen bananas or there are plenty of recipes online. Anyone lucky enough to have a garden or allotment could also grow their own salad and spinach. Sadly, I don’t fit the latter category so this is something I really look forward to in the (hopefully not-too-distant) future! Donations from existing local gardens or allotments welcome…

Laundry, continued…

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By this I mean that I’ve gone one step further than just using cruelty and single-use plastic free laundry powder, I’ve ordered a Guppyfriend washing bag and I cannot wait! (Pictured, source: their website). This awesome little contraption is made of specially designed micro-filter mesh that catches the fibres from your synthetic clothes which ordinarily get washed out in the effluent and cannot be separated at wastewater treatment works, inevitably ending up in the environment. You simply put synthetics in the Guppyfriend, wash as usual, then scoop out the fibres and dispose of them properly – much like cleaning the lint filter on a tumble dryer. It also serves as a frequent reminder to work towards more sustainable shopping habits, which can’t be a bad thing. Keep an eye on my Instagram for updates 😉

Crisps and chocolate

I am a snacker. I’ll be honest. I’ve found a recipe or two for DIY crisps online which I trust are relatively easy but are undoubtedly considerably more effort than shop-bought; for the sake of the experiment I’ll give them a go though because the way I’ve always seen it is that the environment is more important than I! Chocolate is a tricky one in itself and is likely to be one thing I can’t avoid if I’m totally honest, I’m addicted, but snack bars can be made at home relatively easily if you’ve got a bit of time and enough will power to make them last the week. Looks like I’ll be spending a lot more time in the kitchen!

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My first glass milk bottle in Cardiff

I am conscious this post has gone on for a while so I’ll round it off here but I hope it’s been useful to all of you reading, whatever your current plastic situation! Any suggestions or questions please do get in touch, or if you do take some of my advice I’d love to hear from you!
There’s loads of info available on the Marine Conservation Society website as well as a nifty little book called ‘How To Live Plastic Free’ on its way to me in the post; I’ll be keeping my Instagram as up to date as possible too. Best of luck with your plastic free journeys! 🙂

Diolch i chi a hwyl am nawr,

Charles xx

Header image taken from the MCS plastic challenge webpage.

Saying goodbye to single use plastic: part 5

It’s been a while since I’ve posted about plastic as I’ve been waiting to accumulate some more ‘sustainable swaps’ to write about. The truth is many of the previously discussed initial lifestyle changes one can make, such as seeking out loose fruit & veg, always carrying a reusable coffee cup, bags for life and straws, swapping to a bamboo toothbrush and even reusing old spray bottles to make homemade cleaners rather than buying new, have all pretty much become habit for me now. Whilst it’s become a bit of a light-hearted joke around the office, that doesn’t change the fact that more people need to be making these alterations to continue to encourage wider change – which so far, thankfully, seems to be working as my friends and family begin to make their own small changes! The more the merrier though as the saying goes.

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A reminder to always pack your eco essentials 🙂

If you’re unsure where to start or simply ‘haven’t gotten around to it yet’, head back to my first post of the series for some inspiration and dare yourself to read many of the current news articles about why reducing single-use plastic is so important. Yes, we’re never going to see huge changes overnight but the planet was here before us and will be here long after us and, in my view, is far more important than our lives will ever be. It is our home at the end of the day.

“It’s pretty amazing that our society has reached a point where the effort necessary to extract oil from the ground, ship it to a refinery, turn it into plastic, shape it appropriately, truck it to a store, buy it and bring it home is considered to be less effort than what it takes to just wash the spoon when you’re done with it.”

Source: IEMA

I still have plenty left to change; try as I might, I still can’t buy unpackaged like Quorn, yoghurt or milk. I’ve looked into using a milkman but I don’t think will work for us at the moment as we don’t have a porch or tucked away doorstep, so that’s one for next time. Fortunately, a large proportion of plastic milk cartons in the UK are made from already recycled plastic so don’t beat yourself up too much if you’re in this same situation or haven’t yet made the milkman switch. Some things have changed since my last post though, so what’s new?

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Plastic-free shopping

This isn’t as easy as I’m sure many of us would like and the truth is that we do need to, as consumers, use our purchasing power and vote with our wallets where we can to show companies that we care about this stuff. I do realise though that this isn’t possible for everyone and that buying loose, free-range, high welfare and organic isn’t perhaps a luxury everyone can afford, so do work within your means. These are the ways I’ve been trying to make my shopping as plastic-free as practically possible:

  • Loose fruit & veg – I’ve touched on this before but if you can seek out a greengrocers or farmers market it honestly isn’t as ridiculously pricey as the supermarkets make it
  • Tins – beans, chickpeas, sweetcorn etc; tins can be washed out and put in the recycling bin
  • Milk – as mentioned, most plastic milk bottles are made from recycled plastic already and can be recycled again, but there are glass options growing in popularity now
  • Yoghurt – I tend to buy large pots of Skyr/natural yoghurt and keep them to use for other things or refill at zero waste shops like Natural Weigh or the soon-to-come Ripple in Cardiff
  • Meat/fish – ask your fishmonger/butcher if you can use your own container, Asda, Cardiff Market and now Morrisons do this and I’ve had success with Sainsbury’s once but am unsure if this is a company-wide thing
  • Seek out zero waste shopping opportunities – e.g. Lidl; you can buy nuts loose and bread if you want to, just let the shop know that you’re using your own containers

Hygiene products; panty liners

I was about to write *WARNING: taboo content* and apologise to any male readers but

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then thought better of it. Periods should not be taboo and it’s absolutely ridiculous that one feels the need to introduce a warning before discussing something so common to half of the population. ‘uhnonee‘ previously The Tiny Tank has a brilliant talk about this on her podcast ‘Adulting’, which I absolutely love and strongly recommend, and this article from The Guardian is also highly relevant.

As long as I can remember I have worn a pant liner every single day, sometimes changing it to a second new one throughout the day and it became obvious to me that this was something I was over-looking in my plastic and waste reduction journey.
What were the alternatives? First of all, don’t wear one at all. Whilst this may seem the most obvious option, I find it uncomfortable and habit is a funny thing. So whilst searching online as I often do to read up on other zero wasters’ journeys and recommendations, I came across washable cloth panty liners as a thing and was intrigued.

These tend to be handmade from natural fabrics, mostly cotton but sometimes also bamboo, made to the shape and size of regular pant liners you can buy in the shops. Manufactured liners have a sticky side to attach it to your underwear which is plastic-based in addition to the plastic fibres infusing the pad itself. Cloth liners have wings with little poppers on instead which are visible when undressed but help keep it tucked into the pants, though you may need to put it back into position every time you go to the loo as they can slide around a bit.

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How do you wash them? Are they sanitary? The simple answer is that you can rinse them in warm water or give a little scrub pre-wash if you like, but otherwise they just go in with your normal washing on 30 degrees and bob’s your uncle. I honestly love mine; in the weeks awaiting their delivery (they were made to order from Etsy) I made sure to try and use up every last shop-bought liner I could find lying around in handbags, pockets, make-up bags etc. and they arrived in the nick of time. I actually wouldn’t go back now! As with many other eco-friendly alternatives (cloth nappies, period pants, menstrual cups etc.) the cost is higher than your regular shop-bought, but over time it’ll cost you and the environment a lot less.

Mine are made from brushed cotton and are so comfortable and natural to wear that I’ve asked my mother to have a crack at making me some more to add to my current 6, which I wash and rotate religiously as obviously it’s not a whole week’s worth. I really would recommend making this switch if liners are something you use a lot, or even just to have handy at that all important time of the month. You can find a variety of sizes online (I reckon 6″ is about the same size as ‘regular’) as well as many tailored to actual period/sanitary pad purposes, though the thought can seem a little daunting. Just something to think about – it’s an insane amount of waste when you add it up!

I’ve also invested in a menstrual cup from Cardiff-based TOTM, but am yet to use it so will share my thoughts another time.

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Natural deodorant

This is one that’s taken some trial and error, as does toothpaste but I’ll come back to that later. Lush do several different types of natural deodorant, including both a bar you buy in a block and this funky-looking powder that a friend of mine says is miracle stuff. I recently tested out the bar for size and had high hopes, but I have to be honest I couldn’t stick it out for more than a few weeks.

The first thing when it comes to natural deodorant – you have to accept that you will sweat. It’s not anti-perspirant; sweat is inevitable. Once you’re over this you can crack on trying out what works for you. I started using the deodorant bar from Lush a week or so before my holiday in April in order to get the hang of it, then continued to use it for some of the holiday. The problem I faced with it was BO I wasn’t accustomed to, nor did I particularly want to get accustomed to. Like I said, you will still sweat, but it was the residual odour of that sweat that didn’t work for me. This is a very individual thing so that’s not to say it wouldn’t work for others, everyone is different.

The one pictured that I’m currently using I bought on my last visit to Natural Weigh and I have to say, this one I’ve loved and intend to buy again. It acts like a roll on where you have to push up from the bottom to bring the deodorant to the top, rather like twisting a lipstick, then simply apply to the necessary area, let it dry and off you go. It’s from Kutis, the lavender and bergamot flavour, and I think that’s what makes the difference for me – essential oils are a wonderful thing and fantastic for a whole host of plastic-free alternatives. Plus, they smell good!

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Two of my plastic-free lunchboxes – cute and not too pricey!

Lunch boxes

You may have seen on my Instagram a while back that I got really excited about finding some plastic-free lunchboxes in TK Maxx. Whilst it’s totally okay to have plastic lunchboxes because they aren’t single-use and you can keep old yoghurt or ice cream tubs etc., it’s particularly nice to find other alternatives out there that aren’t as fragile as glass can be. I’ve so far bought two bamboo lunch boxes, a set of three bamboo boxes with clip lids (for fridge/cupboard storage) and a lunchbox made from rice husks. Absolutely no complaints, they’re fab. Just be careful because many aren’t water-tight.

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Toothpaste

As I said, this is another tricky one. I first tried a small pot of Truthpaste, peppermint and wintergreen flavour, and whilst to begin with I found it gross (the boyfriend couldn’t stand it) I got used to it after a while and it wasn’t so bad. It’s not the minty fresh feeling nor the frothing up you get in a regular toothpaste, but it’s not tested on animals either so it depends on your priorities. Once this ran out I dived in for a bigger pot from Natural Weigh which is Georganics, peppermint flavour, and this has sat on the side pretty much ever since. If I thought the first one was bad, this one actually tastes like a foot. So I’m yet to find one I love but perhaps will get another pot of the Truthpaste… be warned though: it’s one of those eco swaps that is sadly a hell of a lot more expensive than its plastic tubed counterpart.

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Wax wraps and cotton produce bags

I recently expanded my collection of beeswax wraps and I use them loads to be honest, I really do recommend these for anyone looking to make the first few steps toward a more plastic-free lifestyle. A friend just got me for my birthday one with a stretchy bit specifically to go over bowls, how cool?!

Cotton produce bags are also something I’ve begun using recently because not only can you take them shopping with you as they weigh next to nothing, but also helps you keep things organised at home. I started off with three and have now expanded, all from Tabitha Eve Co, recently labelling my most used ones for convenience which I actually think looks kinda snazzy!

So there you have it. If you’ve read all of the posts in this series so far you should have a pretty good idea of what you can do to reduce your own plastic use by now! But it’s important to remember that nobody is perfect; unfortunately there are still too many occasions where I’ve had to find compromise such as buying reduced food to save it from waste, which seems pretty ridiculous to me that one can’t often do both. Every little thing does help though, especially if others are encouraged to join in too.
Please take the opportunity today, World Environment Day 2018, to make a small change and stick to it #PledgeLessPlastic – you can find all kinds of info and make your pledge on the IEMA website here.

Diolch i chi a hwyl am nawr,

Charles xx

Saying goodbye to single-use plastic Part 4: Natural Weigh, zero waste shop

The ‘Blue Planet Effect’ is spreading far and fast it seems (yippee!) and the latest thing to pop up on my eco-radar has been Wales’ first zero waste shop – if you haven’t been yet, I urge you to give it a go. Natural Weigh is based up in Crickhowell where several pubs and restaurants have already taken the no straw stand and turned to a life with less plastic, making it a lovely little day trip or Saturday afternoon out if you’re taking the hour’s drive out of Cardiff.

The first thing to come to the minds of many of you, I’m sure; “is an hour’s drive really that eco-friendly?” Well, it depends how you use it. Ideally, if you take orders from various friends or family, or better still take them along with you and car share as I did with my boyfriend’s mum on my latest trip, then you’d be making the most of the journey and that’s what I would recommend where possible.

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What’s in this shop? All kinds! From dried fruit, nuts, pasta, rice, pulses, cereal and even cacao nibs and cocoa sweets; full details are on their website and there’s new products being added all the time, all organic as much as possible. Something I didn’t get on my first trip but stocked up on last weekend was washing up liquid; I’ve been looking into cruelty-free and more eco-friendly washing up options for a while now, you may have seen me talk about my none sponges, coconut hair scrubber and attempts at making my own washing up liquid in previous posts during my plastic series. The homemade washing up liquid didn’t quite make the grade for me sadly, so my other plan of action was to buy one of the large 5 litre bottles of Ecover washing up liquid and keep a normal-sized squeezy bottle to decant into, still involving plastic but less so than buying lots of individual bottles (and Ecover’s bottles are made from already recycled plastics AND can be recycled again). Upon realising that washing up liquid was available in Natural Weigh, however, I kept aside a large 4 pint milk bottle and an empty squeezy bottle once finished and filled up on my last trip. No purchasing of new plastic required. Perfect. (I’m yet to put it to the test in action so will keep you posted).

Recently added products include: natural deodorant, natural toothpaste (both of which I’ve bought and are just getting used to so will report back in another post), shampoo bars and a range of products from the fabulous Tabitha Eve Co. from whom I’ve purchased several items, including her best-selling none sponges, and which I’ve already raved about in my previous post! I really recommend browsing her Etsy for the full range of handmade products.

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How does the shop work? My mother asked me. This is also detailed on their website but essentially, you save up your own containers be it pre-used plastic, glass jars, old yoghurt pots, or something I’ve been doing (which I feel is a small stroke of genius, if I do say so myself); taking my empty sea salt & pepper grinders – you know, those ones with the glass base and a plastic grinding top – and just refilling straight into those. At this point I feel it necessary to add that one of my favourite things about this zero waste shopping experience is that it’s so much easier to put everything away once you get home, no faffing around unwrapping anything or decanting and spilling all over the place such as with packaged rice, pasta or condiments.

Back to the containers: you take your own containers to the shop or purchase some of their own glass jars on arrival, weigh the container empty and print a barcode for it, fill the container, scan the empty barcode and re-weigh et voila! You simply pay by weight, as the name suggests.

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What’s the advantage of this? Well you’d hope that would be obvious; the lack of unnecessary packaging not only saves on plastic, which would likely otherwise end up in landfill, rivers, oceans and eventually our food & water supplies; but also lends a much more convenient approach to shopping in many ways as just mentioned. By using your own containers or purchasing containers you can use time and time again you can ensure you’re buying only as much as you want or need, rather than being forced into purchasing more than you bargained for and potentially leading to wastage. On the flip side, if you’d rather buy things in bulk to last you a good while (which is what I tend to do) then you’re also at complete liberty to do so – your container size is your own choice.

IMG_7396Natural Weigh estimate that so far in their 8 or so weeks of being open for business, they’ve saved around 8 million tons of plastic and 2,761 pieces of single-use plastic from ending up in the oceans or going to waste. That’s fantastic! Imagine if this caught on in every town in the country; the impact could be phenomenal!

Isn’t it more expensive though? That entirely depends on what you buy and how much. As I have discovered for myself, some items are more costly than others such as loose leaf tea, nuts and organic cocoa products. However, the weight you buy is entirely up to you and don’t make my usual mistake in thinking you have fill every container if you don’t want to or are trying to stick to budget. Owners Robin and Chloe will also happily scan your stuff to give you a running total if you ask nicely ☺

As an example, below is my first shop at Natural Weigh and the total was around £20 give or take a few. Here we have: white basmati rice, spaghetti, wholewheat penne pasta, red lentils, oats, coconut flakes, pumpkin seeds, cacao nibs, banana chips, bran flakes, sea salt & chocolate ginger.

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My first zero waste haul

Have you been to a zero waste shop before? What was your favourite part about the experience? I’d definitely recommend giving it a go, I absolutely loved it and hope they catch on all over the place. Just last week in fact it was announced that Cardiff will be getting its own zero waste shop this summer, but as I said Natural Weigh is great way to spend an afternoon if you catch lunch in one of Crickhowell’s pubs as well. Great people working hard for a great cause, they deserve all the support and I hope it continues to spread the word as it has done so far!

Diolch i chi a hwyl am nawr,

Charles xx